Chicken Casserole

Chicken Casserole

Ingredients :

• 1 ½ chicken fillet – cut up
• 1 onion – finely chopped
• 1 green pepper – finely chopped
• 1 large tomato – grated
• 1 small tin cream style sweet corn
• green masala as required
• 1 tsp jeeru
• 1 tbsp lemon juice
• ½ tsp ground pepper
• salt to taste
• 2 tbsp ghee or butter
• mashed potato – 1-2
• origanum spice

Method :

1. Braise onion in ghee
2. Add chicken pieces and braise
3. Add green pepper and simmer
4. Add all the other spices
5. And grated tomato and simmer well
6. When chicken is soft and done mix in the sweet corn
7. Put mixture in a pyrex dish
8. Place mash potato on top
9. Sprinkle grated cheese and origanum
10. Bake at 180 degrees until cheese is golden brown