Creamy Orange Slush

Creamy Orange Slush

Ingredients:

• Orange juice 4 cups
• Vanilla ice cream 4 scoops
• Orange slice 4 garnishing

Method:

1. Pour orange juice into freezer container; cover and freeze for 2 hours or until slushy, stir twice.
2. To serve, pour slush into four fine glasses. Add a scoop of ice cream to each glass.
3. Garnish with orange slices and serve.