Kolar Pitha

Kolar Pitha

Ingredients :

• Ripe Banana -1
• Rice flour - 3/4 cups
• Flour - 2 Tbs
• Egg -1
• Jaggery- 5 Tbs or to your taste (soaked in around 1/2 cup of water)
• Sugar - 1 Tbs (optional)
• Salt - 1/4 ts
• Baking powder - 1/4 ts
• Oil - to deep fry

Method :

1. Mashed the ripe banana nicely in a mixing bowl. Add the jaggery soaked water, rice flour, flour, salt, baking powder and mix them well.
2. Take egg in a bowl and beat it well. Then add the beaten egg to the banana mixed batter and mix them.
3. Make a nice smooth batter by mixing all the ingredients and keep it aside for 15 minutes.
4. Now heat the oil in the frying pan. when oil is heated enough take a spoon of batter and carefully add it into the oil. Add another three or four batch and fry them nicely.
5. Remember do not hurry during frying, otherwise they will remain uncooked inside.
6. When the both side turn a nice brown color, take them out on a paper towel to soak the excess oil.
7. Fry the rest of the batter and serve them.