Rosomalai
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Rosomalai |
Ingredients:
- Dry milk powder 2 cups
- Baking powder 2 tsp
- All purpose flour 2 tsp
- Ghee 2 tbsp
- Egg 2
- Milk 2 kg
- Sugar 2 cups
- Green cardamom 8-10
- Pistachio as required
Methods:
- Bring boil in milk add cardamom and sugar.
- Now cook milk for 5-10 minutes.
- In a bowl put milk powder, baking powder, plain flour and melted ghee and knead with beaten eggs and make soft medium dough.
- Make small balls and add into milk cook on high flame and cook for 5 minutes.
- Then lower the flame cook it for 10-15 minutes.
- Garnish with pistachio and serve chilled.
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