Friday 17 May 2013

Strawberry Slush

Strawberry Slush
Ingredients:
  • Hot water 1 cup
  • Sugar 4 tbsp or to taste
  • Lemon juice 2 tbsp
  • Frozen strawberries 2 cups
Method:
  1. Place hot water in blender, along with sugar and lemon juice.
  2. Turn on blender and add frozen strawberries one at a time until reach to a slush consistency.
  3. Pour into a glass and enjoy
  4. Add fresh strawberries in the blender, along with 1/2 cup cold water, sugar and lemon juice.
  5. Blend until smooth; add ice cubes one at a time while blending until reach to a slush consistency.
  6. Serve.

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