Custard Apple Cream Delight

Custard Apple Cream Delight

Ingredients:

• Cream 1 ½ cup (whipped)
• Custard apples 2
• Vanilla essence a drop
• Icing sugar 5 – 6 tbsp or to taste

Method:

1. Discard seeds from custard apple and cut into small pieces.
2. In a serving bowl put cream, sugar and essence mix to incorporate.
3. Refrigerate to chill for 1-2 hours and serve.